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chocolate chocolate chip cookies
Is there anything better than this? These cookies are crisp chocolate cookie batter with melted, mushy chocolate chips sprinkled throughout. Anything? I thought not. I’m posting some very delicious...
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cinnamon and white chocolate soufflé
If you guys learn one thing from this blog, I want it to be this: Soufflés are not hard! Really! I mean, I wouldn’t want to make them for a stadium full of people, and in a restaurant there are...
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Soft Pretzels
Hello, gorgeous. I wish there was something I could type to convey how much I loved these. Here’s my futile attempt. Two minutes after they came out of the oven, after I’d already inhaled two of them,...
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pink lemonade-thyme cocktail
One of my secrets to getting through NYFW in one piece is that I hardly drink at all — a few sips here and there, but that’s about it. Most of the time, I barely (or just don’t) have time to eat while...
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Yogurt Dip with Pita Chips
Sometimes when I post a recipe, that recipe lends itself very easily to an accompaniment. My marshmallows became marshmallow caramel bars, my chocolate fudge frosting went into the perfect party cake....
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style: ready for my close up
Last week, I went to the launch of Dior.com, for the Christian Dior beauty line. The lovely Jen of The Gloss took this photo, and I’m a little bit obsessed with it. Someday, I may very well be cool...
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Homemade Wheat Pasta (Without a Machine!)
I’m going to let you in on a little secret. You know that pasta machine you’ve been coveting? The one that makes rolling and cutting pasta incredibly easy? The one that you’ve tried to find cheaply...
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avocado and egg toasts
So, this avocado-and-egg thing. Is this a thing that people know about? Because it is AWESOME. And so incredibly easy. I love breakfast foods probably about ten zillion times more than the average...
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Mushroom-Stuffed Mushrooms
Is there anyone out there who doesn’t love stuffed mushrooms? Vegetarians love them. Meat eaters love them. And frankly, I love them more than anyone. That being said, bathing suit- and...
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Pear and Blood Orange Sorbet
I wish I could have asked you, when you first saw this picture, to close your eyes and try to guess what flavor the sorbet was. You would have guessed raspberry, wouldn’t you? Or some other lovely...
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